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Thank you for choosing AVI Fresh at Taylor University!
Monday through Friday 8:00AM-5:00PM
catering@taylor.edu
330.316.8077
All menus should be finalized two (2) weeks prior to your event. Guaranteed guest counts need to be given no later than seven (7) days prior to your event. Last minute orders are welcome upon availability. The billed guest count will be either the guaranteed guest count or the final number served, whichever is greater.
Cancellations within 48 hours of your event may be subject to full payment of the final bill.
AVI Fresh Catering will deliver to any location on campus during the hours of 7:00AM-8:00PM Monday through Saturday. Service outside of those hours may incur a labor surcharge. All off-campus events will be charged a delivery fee starting at $50 within 15 miles of campus.
AVI Fresh believes in food safety and adheres to local health code as well as the Indiana Department of Health guidelines. Food, beverages and serving equipment may not be taken from any event. AVI Fresh cannot accept the liability for food or beverages not properly handled when removed from function.
If you have special dietary requests, we are happy to discuss and accommodate any needs to the best of our abilities.
Approved clients may bill their Taylor Department number. For events not billed through a university account, payment in full must be received prior to event and invoices are subject to 20% service charge.
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